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Hardiness: E—Extremely hardy, V—Very hardy,
M—Moderately
hardy, P—May need extra protection.
Code column: a-notably annual bearer (many cultivars
without this code bear annually, but an "a" tree exhibits exceptionally
dependable annual bearing ) b-baking c-cider
e-eating
f-ornamental
flowers g-jelly j-juicy k-keeper
l-large fruit
o-aromatic p-productive r-ripens over long season
s-sauce u-unusual flavor v-vigorous y-bears young
$-sells
well at market stands, DR(sfr)-Disease Resistance to
``s'' (scab),``f'' (fireblight), or ``r'' (cedar apple rust).
| Variety | Hardiness | Parentage | Color | Season | Description | Code |
| Kola Crab | E | Elk River X Duchess | Green | late-Mid | Primarily an ornamental; matures to a large, rounded tree with maple-shaped leaves that turn a beautiful red in the Fall. Yields a non-edible green crabapple. | f |
| Leafland Greening* | M | Unknown | Green/Yellow | Mid | Green cooking apple especially nice for pies, cobblers, etc. | b |
| Liberty | P | Macoun X Perdue 54-12 | Deep red | Late | Juicy, fine-textured white flesh with good flavor. Resistant to scab, fireblight, cedar apple rust and mildew. | e, j, $
DRsfr |
| Liveland Raspberry* | E | Early Russian | Yellow with blush | Early | Large, round and tender white-fleshed fruit. Good for sauce. | b, l. s |
| Lobo | V | McIntosh open pollinated | Red | early Mid | Large apple with fine-textured white flesh, good quality for eating and baking. Sells well at roadside stands. Tree bears at a young age. | b, e, l, y, $ |
| Lodi | V | Montgomery X Yellow Transparent | Yellow | Early | Very similar to Yellow Transparent, but larger and stores better. | b, e, l, s |
| MacFree | V-M | McIntosh X PRI-38-177 | Red | Early | A new, disease-resistant variation of McIntosh. | e, j
DRsfr |
| Macoun | P | McIntosh X Jersey Black | Deep red | Mid | Similar to McIntosh. Good eating. Flesh is white, highly flavored, aromatic. | e, o |
| Macspur | V | McIntosh sport | Red | Mid | A spur-type McIntosh with heavier yields. | e, p |
| Magog Redstreak* | E-V | Unknown | Yellow,
red streaked |
Mid | A large apple good for sauce, baking and fresh eating. Not a storage apple. | b |
| Maidenblush* | V | Early American | Yellow with red cheek | Mid | Good fresh or for cooking. Ripens over a long period. Annual bearer. | a, b, e, r, s |
| Mandan | V | Duchess X Starking Delicious | Red | Mid | Firm yellowish flesh, juicy and good eating. Tree has considerable resistance to fireblight. | e, j
DRf |
| Manitoba | E-V | Duchess X Tolman Sweet | Yellow with scarlet blush | Late | Fine-grained melting white flesh with spicy flavor, very good cooking quality. A vigorous grower. | b, e, u, v |
| Marlin Stephens | V | Unknown, Lawyer intro. Montana | Red and yellow | Mid | Large, juicy, good for dessert and culinary use. | b, e, j, l |
| McIntosh* | V | Fameuse X
Detroit Red |
Red, striped | Mid | The Standard for comparison. White, juicy flesh, tender skin. Large fruit. | e, j, l, $ |
| Melba | V | McIntosh X
Liveland Raspberry |
Yellow washed
with crimson |
Early thru mid | Attractive, high quality fruit. Tree is productive and bears at a young age. Silver medal winner by American Pomological Society. | e, s, p,
r, y, $ |
| Milo Gibson | V | Unknown | Red, yellow | Mid | A fine-tasting apple with a unique licorice flavor. | e, u |
| Milwaukee* | E | Russian importation | Yellow, red-striped | Late | Excellent keeper. Flavorful, slightly tart. Good for cooking and cider. Bears annually and produces at a young age. | a, b, c, k, s, y |
| Minnesota 1734 | E | Unknown | Bronze russet | Late | One of the russets. Small fruit is hard, yellow-fleshed, and richly flavored. Makes excellent tasting cider. Annual producer of heavy crops. Keeps all winter in storage. | a, c, k, p |
| Montreal Beauty Crab* | V | Wild Crab Seedling | Yellow-green
spashed red |
Mid | White flowering crab with oblong fruit up to 1 inch in diameter, usable for jams and jellies. | f, g |
| Niagara | V | Carlton X McIntosh | Red | Early to mid | Exceptionally vigorous grower. Fruit similar to McIntosh, with high dessert quality. | e, v |
| Noble | V | Crab X McIntosh | Yellow overlaid
with red blush |
Mid | This tree has traits of ornamental crab, but yields a good-tasting, white-fleshed fruit that is 2 1/2 inches in diameter. Suitable for fresh eating or culinary use. | c, o,
p, v |
| Noret | E | Rescue X Mantet | Greenish-yellow overlaid with red | Early | Fruit about 2 inches, firm, tart to astringent; fair for eating and cooking. Tree is small and upright. Bears at a young age. | c, e, y |
| Norkent | E | Haralson X Rescue | Greenish-yellow under orange, red, russeting | Mid | A very large (3 to 3 1/2 inches) apple. Sweet, crisp, perfumy, with excellent flavor. Best for eating, but also a good cooking apple. Keeps 3 months in cold storage. Tree productive, upright and spreading. | e. p. [. $ |
*old variety +St. Lawrence Nurseries introduction